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Oregano,
Greek (Perennial)
Origanum vulgare hirtum |
ZONE 5-10, HT 12", SUN
The true oregano that grows wild in Greece. Very intense flavor, a choice herb for use in Italian cooking. Can also be used as a healing wash for burns, rashes, blisters and poison ivy. |
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Parsley, Italian (Annual)
Petroselinum crispum |
HT 12", SUN/PART SUN
Flat, dark green leaves.
Great for flavor, and as a garnish. |
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Parsley,
Moss Curled (Annual) Petroselinum crispum |
HT 12", SUN/PART SUN
Finely cut, curled, dark
green leaves. Great flavor and use as a garnish. We use
it in mass as a dwarf annual hedge. |
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Rosemary Upright (Annual) Rosmarinus officinalis |
ZONE 8-10, HT 2-3', SUN
Lovely blue flowers in May and June. Use in tea, pickling, flavoring meats and sauces. Very fragrant foliage. If it's in a container, you can bring it inside for the winter and cook with it all year long. |
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Rosemary, Prostrate
Rosmarinus off. 'Prostratus' |
ZONES 8-10, HT 10", FULL/PART SUN
A low, spreading evergreen shrub or groundcover. Can be dried and used in cooking. |
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copyright © 2011 Horsford Gardens & Nursery
| Charlotte, Vermont 05445
HOURS M -F 9-4pm| phone: 802.425.2811 ext 0| information@horsfordnursery.com
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